Home Recipes Violet syrup Violet Vodka Sour

Violet Vodka Sour

Ingredients

  • 30 ml Violet syrup
  • 60 ml vodka
  • 30 ml lemon juice
  • 1 egg white

Capacity: 200 ml

Garnish: edible flower(s)

Instructions

  1. Shake ingredients without ice.
  2. Add ice and shake to chill.
  3. Strain into chilled serving glass.