Le Sirop de MONIN Triple Sec Curaçao

Curaçao Triple Sec is a liqueur born from the triple distillation of sweet and sour orange peel. Invented in France in 1834, today it is enjoyed across the world by mixologists.

Le Sirop de MONIN Triple Sec Curaçao offers the full flavour profile of this authentic liqueur without the alcohol. It is the perfect ally to create signature virgin cocktails. It will elevate your Cosmopolitans, Margaritas, espressos or even hot chocolates beautifully.

Applications

hot chocolate, tiki, cosmopolitan, martini

THE MONIN TIPS

Curaçao Triple Sec liqueur is a product widely used by bartenders, thanks to MONIN Triple Sec syrup, recreate all the classics like Cosmopolitan, in an alcohol-free version. Personally I like to make hot chocolates flavored with MONIN Triple Sec syrup, to recreate the combination of orangettes, these candied orange peels coated with chocolate.